{"version":"1.0","provider_name":"Winetraveler","provider_url":"https:\/\/www.winetraveler.com","title":"Petit Verdot: Grape Variety Characteristics, Taste Profile & Food Pairings","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ie83C4AoKT\"><a href=\"https:\/\/www.winetraveler.com\/grape\/petit-verdot\/\">Petit Verdot<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.winetraveler.com\/grape\/petit-verdot\/embed\/#?secret=Ie83C4AoKT\" width=\"600\" height=\"338\" title=\"&#8220;Petit Verdot&#8221; &#8212; Winetraveler\" data-secret=\"Ie83C4AoKT\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/03\/petit-verdot-grape-variety-characteristics.jpg","thumbnail_width":1280,"thumbnail_height":770,"description":"The Petit Verdot grape variety is mostly known for its role as a blending grape in Bordeaux-style blends, but this bold variety is making a name for itself as a mono-varietal. Named for it's small, thick-skinned berries, this grape is valued for its depth of color and tannic structure. Petit Verdot wines tend to have a dense, inky, violet-black appearance due to high levels of anthocyanin (a trait that is sought after due to its abundant antioxidents). It is one of the few varietals that will look deep purple in the glass.\u00a0"}