{"id":5326,"date":"2018-10-29T20:04:47","date_gmt":"2018-10-29T20:04:47","guid":{"rendered":"https:\/\/www.winetraveler.com\/?p=5326"},"modified":"2018-10-30T21:47:50","modified_gmt":"2018-10-30T21:47:50","slug":"biodynamic-wine-definition-explanation","status":"publish","type":"post","link":"https:\/\/www.winetraveler.com\/wine-resources\/biodynamic-wine-definition-explanation\/","title":{"rendered":"Witchy Wines: The Definition of Biodynamic Wine"},"content":{"rendered":"<p>Biodynamic wine may sound witchy and out-there, but the practice is based on science and forces of nature. Nonetheless, they are positively mystical.\u00a0The official definition of biodynamic farming\u00a0according to the Biodynamic Farming and Gardening Association is \u201ca spiritual-ethical-ecological approach to agriculture, gardens, food production and nutrition.\u201d\u00a0<\/p>\n<p>Upon reading the breakdown of what goes into biodynamic viticulture and viniculture, you might find yourself skeptical. Many winemakers, reviewers, oenologists, viticulturists etc. have been of the same mindset\u2014that being said, there are also a number of these skeptics that, while they can&#8217;t back the reasoning, state that these wines are simply better. It is widely said that the terroir shines through in these wines and that you can \u201ctaste\u201d where the wine was grown. This is said to be because the soil is healthier. There is a method to the madness, no cauldrons necessary.<\/p>\n<h2>Biodynamic Winemaking Practices<\/h2>\n<p>It might sound like part of a witches spell to pack a cow horn with ground quartz crystals and then bury it in the ground, but in truth, it\u00a0strengthens photosynthesis and enhances ripening. Each of the preparations have their place and reasoning behind it. The basis of this type of farming is a dynamic relationship with soil, water, air, warmth, and cosmos.<\/p>\n<p><a href=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/witchy-wines-winetraveler.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-5327\" src=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/witchy-wines-winetraveler.jpg\" alt=\"The Definition of Biodynamic Wine and Farming Practices | Winetraveler.com\" width=\"500\" height=\"387\" srcset=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/witchy-wines-winetraveler.jpg 500w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/witchy-wines-winetraveler-300x232.jpg 300w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/witchy-wines-winetraveler-310x240.jpg 310w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p>The compost preparations are a scientific combination of six medicinal herb extracts:\u00a0<strong><em>Double Double Toil and Trouble<\/em><\/strong><\/p>\n<ul>\n<li>Yarrow<\/li>\n<li>Chamomile<\/li>\n<li>Stinging nettle<\/li>\n<li>Oak bark<\/li>\n<li>Dandelion<\/li>\n<li>Valerian<\/li>\n<li>Eye of Newt (just kidding)<\/li>\n<\/ul>\n<figure id=\"attachment_5331\" aria-describedby=\"caption-attachment-5331\" style=\"width: 500px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-wine-definition-farming-in-france.jpg\"><img decoding=\"async\" class=\"size-full wp-image-5331\" src=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-wine-definition-farming-in-france.jpg\" alt=\"Preparation 500 and Biodynamic Wine Making in Bordeaux, France | Winetraveler.com\" width=\"500\" height=\"332\" srcset=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-wine-definition-farming-in-france.jpg 500w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-wine-definition-farming-in-france-300x199.jpg 300w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-wine-definition-farming-in-france-310x206.jpg 310w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><figcaption id=\"caption-attachment-5331\" class=\"wp-caption-text\">Wine makers in Pomerol, Gironde, France (Bordeaux) fill cow horns with manure to make biodynamic wine. Also called <em><strong>&#8220;preparation 500&#8221;<\/strong><\/em> for use in the vineyards.<\/figcaption><\/figure>\n<p>These are utilized for different reasons and in varying ways. As an example: <em><strong>preparation 500<\/strong><\/em> is fresh cow manure from a female, lactating cow that resides on a Biodynamic farm. The manure is packed into a cow horn, ideally from a cow that resides on the Biodynamic farm where the preparations are made, but otherwise from a cow with a known, happy quality of life. The packed horn is then buried in the fall and unearthed the following spring. You can see all the preparations <a href=\"https:\/\/www.biodynamics.com\/biodynamic-principles-and-practices\" target=\"_blank\" rel=\"noopener\">here<\/a>.<\/p>\n<p>The brainchild of Austrian scientist and philosopher Rudolf Steiner, this practice regulates viticulture by the biodynamic calendar. In 1924,\u00a0he spoke of life forces linking together the universe and all living things. He suggested there are preferred days to sow, prune etc. related to cosmic and lunar rhythms and that the energy of plants can be affected by the energy of the moon, stars and planets.<\/p>\n<figure id=\"attachment_5328\" aria-describedby=\"caption-attachment-5328\" style=\"width: 350px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar.png\"><img decoding=\"async\" class=\"wp-image-5328 size-full\" src=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar.png\" alt=\"The Biodynamic Farming Lunar Calendar | Winetraveler.com\" width=\"350\" height=\"350\" srcset=\"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar.png 350w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-300x300.png 300w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-150x150.png 150w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-280x280.png 280w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-310x310.png 310w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-24x24.png 24w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-48x48.png 48w, https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/biodynamic-lunar-calendar-96x96.png 96w\" sizes=\"(max-width: 350px) 100vw, 350px\" \/><\/a><figcaption id=\"caption-attachment-5328\" class=\"wp-caption-text\">Biodynamic Lunar Calendar. Sourced from Avondale Winery.<\/figcaption><\/figure>\n<p>Maria Thun, a farmer in Darmstadt, Germany with a keen interest in biodynamics, decided to subject Steiner&#8217;s principles to controlled trials, beginning with radishes. Planting the vegetables when the moon was in different constellations, she discovered, resulted in their growing into different forms and sizes. After years of experimenting, she made the biodynamic calendar in 1962. Each\u00a0biodynamic calendar day coincides with one of the four classical elements of Earth, Fire, Air and Water. There are four types of days:\u00a0<strong>Fruit Days:<\/strong>\u00a0Best days for harvesting grapes,\u00a0<strong>Root Days:<\/strong>\u00a0Ideal days for pruning,\u00a0<strong>Flower Days:<\/strong>\u00a0Leave the vineyard alone on these days,\u00a0<strong>Leaf Days:<\/strong>\u00a0Ideal days for watering plants.<\/p>\n<h2>Biodynamic Wineries Worth Sampling<\/h2>\n<p>Here are a few biodynamic wineries that have widely available wines to try. Look for the <em>Demeter<\/em> certification on the back label, named for the Greek goddess of agriculture.<\/p>\n<p>I hope they cast a spell over you, as they did me!<\/p>\n<ul>\n<li>Lunar Apog\u00e9 (C\u00f4tes du Rh\u00f4ne, France)<\/li>\n<li>Chapoutier (Numerous locations in the Rh\u00f4ne, France)<\/li>\n<li>Avondale (South Africa)<\/li>\n<li>Bonterra (Mendocino, CA)<\/li>\n<li>Montinore Estate (Willamette Valley, OR)<\/li>\n<li>Occipinti SP68 (Sicily, Italy)<\/li>\n<li>K\u00fchn (Pfalz, Germany)<\/li>\n<\/ul>\n<hr \/>\n<div class=\"jetpack_subscription_widget\"><h2 class=\"widgettitle\">Get Articles Like These Directly in Your Inbox!<\/h2>\n\t\t\t<div class=\"wp-block-jetpack-subscriptions__container\">\n\t\t\t<form action=\"#\" method=\"post\" accept-charset=\"utf-8\" id=\"subscribe-blog-1\"\n\t\t\t\tdata-blog=\"202258003\"\n\t\t\t\tdata-post_access_level=\"everybody\" >\n\t\t\t\t\t\t\t\t\t<div id=\"subscribe-text\"><p>Subscribe to Winetraveler and receive notifications when new articles are published.<\/p>\n<\/div>\n\t\t\t\t\t\t\t\t\t\t<p id=\"subscribe-email\">\n\t\t\t\t\t\t<label id=\"jetpack-subscribe-label\"\n\t\t\t\t\t\t\tclass=\"screen-reader-text\"\n\t\t\t\t\t\t\tfor=\"subscribe-field-1\">\n\t\t\t\t\t\t\tEmail Address\t\t\t\t\t\t<\/label>\n\t\t\t\t\t\t<input type=\"email\" name=\"email\" autocomplete=\"email\" required=\"required\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tvalue=\"\"\n\t\t\t\t\t\t\tid=\"subscribe-field-1\"\n\t\t\t\t\t\t\tplaceholder=\"Email Address\"\n\t\t\t\t\t\t\/>\n\t\t\t\t\t<\/p>\n\n\t\t\t\t\t<p id=\"subscribe-submit\"\n\t\t\t\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t<input type=\"hidden\" name=\"action\" value=\"subscribe\"\/>\n\t\t\t\t\t\t<input type=\"hidden\" name=\"source\" value=\"https:\/\/www.winetraveler.com\/wp-json\/wp\/v2\/posts\/5326\"\/>\n\t\t\t\t\t\t<input type=\"hidden\" name=\"sub-type\" value=\"widget\"\/>\n\t\t\t\t\t\t<input type=\"hidden\" name=\"redirect_fragment\" value=\"subscribe-blog-1\"\/>\n\t\t\t\t\t\t<input type=\"hidden\" id=\"_wpnonce\" name=\"_wpnonce\" value=\"af6e538509\" \/><input type=\"hidden\" name=\"_wp_http_referer\" value=\"\/wp-json\/wp\/v2\/posts\/5326\" \/>\t\t\t\t\t\t<button type=\"submit\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tclass=\"wp-block-button__link\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tstyle=\"margin: 0; margin-left: 0px;\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tname=\"jetpack_subscriptions_widget\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\tSign Me Up!\t\t\t\t\t\t<\/button>\n\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t<\/form>\n\t\t\t\t\t\t<\/div>\n\t\t\t\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Biodynamic wine may sound witchy and out-there, but the practice is based on science and forces of nature. Nonetheless, they are positively mystical.\u00a0The official definition of biodynamic farming\u00a0according to the Biodynamic Farming and Gardening Association &#8230;<\/p>\n","protected":false},"author":45,"featured_media":5333,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[67],"tags":[616,1285,1286,267,617],"amenity":[],"wine_style":[],"experiences":[],"class_list":["post-5326","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wine-resources","tag-biodynamic","tag-viticulture","tag-wine-making-techniques","tag-wine-resources","tag-winemaking"],"acf":{"featured":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Witchy Wines: The Definition of Biodynamic Wine \u2022 Winetraveler<\/title>\n<meta name=\"description\" content=\"Biodynamic wine may sound witchy and out-there, but the practice is based on science &amp; forces of nature. 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