{"id":5079,"date":"2018-10-26T19:56:15","date_gmt":"2018-10-26T19:56:15","guid":{"rendered":"https:\/\/www.winetraveler.com\/?post_type=winery&p=5079"},"modified":"2022-06-11T20:30:31","modified_gmt":"2022-06-12T00:30:31","slug":"grahams-port-house","status":"publish","type":"winery","link":"https:\/\/www.winetraveler.com\/winery\/grahams-port-house\/","title":{"rendered":"Graham’s Port House"},"content":{"rendered":"

Graham\u2019s has always been a pioneer. Graham’s was one of the first Port companies to invest in its own vineyards in Portugal\u2019s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques.\u00a0The building currently houses over 2,000 pipes (oak casks) and 40 tonels and balseiros (large oak vats) for aging Port wine, as well as extensive cellars of Vintage Port, aging in bottle.<\/p>\n

The grapes that are used to make Port must be grown in the mountainous Upper Douro region of Northern Portugal, the world\u2019s first officially demarcated wine region in 1756. This protected region is the only place in the world that can produce authentic Port.<\/p>\n

In addition to special tastings and tour options (by appointment only), Graham’s also owns and operates VINUM Restaurant & Wine Bar<\/strong>.\u00a0The glass atrium has one of the very best views of any restaurant in Gaia and Porto: spectacular both during the day and the night, when all the medieval landmarks are beautifully floodlit. There is also an open-air terrace, ideal for enjoying Porto\u2019s year-round sunshine with a glass of chilled white wine, or perhaps a lightly chilled Old Tawny Port.<\/p>\n","protected":false},"featured_media":5282,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false},"amenity":[1448,1141,167,860,1062,803,802],"wine_style":[1067,1291,1634],"experiences":[2776,2790,3505,3021,2695,3332,2681,2831,2651,3431,2679,2680],"class_list":["post-5079","winery","type-winery","status-publish","has-post-thumbnail","hentry","amenity-cave-tours","amenity-outdoor-patio","amenity-restaurant","amenity-vineyard-views","amenity-wine-bar","amenity-wine-tastings","amenity-wine-tours","wine_style-fortified-wines","wine_style-port-wines","wine_style-white-ports","grapes-souzao","grapes-tinta-amarela","grapes-tinta-barroca","grapes-tinta-cao","grapes-tinta-francisca","grapes-tinta-roriz","grapes-touriga-franca","grapes-touriga-nacional","destinations-gaia","destinations-porto","destinations-portugal","regions-douro-valley","regions-porto","regions-portugal","experiences-beautiful-views","experiences-cave-experiences","experiences-cellar-tours","experiences-city-guides","experiences-food-drink","experiences-food-wine-pairings","experiences-foodie-trips","experiences-historical","experiences-luxury","experiences-restaurant","experiences-wine-tastings","experiences-wine-tours"],"acf":{"featured":false,"featured_order":"","content_title":"Porto (Gaia), Portugal","logo":"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/download.png","website_url":"https:\/\/www.grahams-port.com\/","established_year":"1890","head_wine_maker":"","hours_of_operation":"Daily 9:30am - 6pm","yelp_id":"","contact_name":"","phone_number":"+351 223 776 490","email_address":"grahams@grahamsportlodge.com","region":{"ID":5023,"post_author":"3","post_date":"2018-10-08 23:25:40","post_date_gmt":"2018-10-08 23:25:40","post_content":"Portugal's Douro Valley is the oldest demarcated wine region in the world. That means it's not the earliest place wine grapes have been grown, but rather the earliest recognized and documented region to do so. It's now designated a UNESCO World Heritage Site<\/a>, and cultivation of wine here dates back to the Roman's.\n\nSo what does the age of the place tell us? Not unlike a well crafted wine overtime, the Douro Valley splashes a rich history and culture across a beautiful sensory experience.\n\n[caption id=\"attachment_1248\" align=\"aligncenter\" width=\"500\"]\"Grape<\/a> Grape vines resting in late December at Quinta da Pacheca.[\/caption]\n\nTraveling through the winding roads and switchbacks throughout the Douro brings one word to mind... majestic. Everything from the scent of the Earth after a fresh rain to the steep terraced grape vines along the winding elegance of the Douro River.\n\nThe Douro is one of 26 \"Denomina\u00e7\u00e3o de Origem Controlada\" <\/span><\/em><\/strong><\/span>or \"DOCs\" <\/strong><\/em>-- not including sub-regions<\/em>. However, it's by far the most well known wine region in Portugal with respect to the outside world.<\/span>\n

What To Expect While Visiting The Douro<\/h2>\nThe River Douro has carved an iconic winding route throughout the region for millenia, ultimately creating the valley we know today. The river continues to leave steep hillsides and cliffs in its wake, which for centuries have been planted on by vintners. We call these plantings today vineyard \"terraces.\"\n\nTraversing the valley by car will give up jaw-dropping views of the surrounding landscape. You'll probably cross the river a few times, ascend to beautiful hilltop vistas and then back down again to enchanting small villages. Along the way, you'll have the opportunity to stop at dozens of exceptional vineyards for tastings and tours. Sadly, these producers are not yet getting the recognition they deserve outside of Portugal for their wines they're producing. They are world class.\n\nIn a sense, the Douro Valley is the beginning of a beautiful journey for many of the wines it produces. While all wines undergo a fermentation process in the valley, the Douro is best known for growing grapes that produce Port.\n

What Are Port Wines?<\/h2>\nUnlike other wine regions around the world, some producers in the Douro grow their grapes in the valley and then craft or sell them them to produce something unique -- Port.\n\nPort wines are fortified dessert (sweet) wines. The grapes that make them are grown in the valley and are then fermented to produce typical red wine. These un-fortified reds are then transported to the town of Porto a few hours to the West, near the coast. Here, famous Port houses including Graham's, C\u00e1lem, Taylor's, Sandeman and Ferreira refine it further to produce various forms of Port wines. We'll explore the process of making Port Wine and its various styles in a future post.\n\n\"Touring<\/a>\n

The Douro Valley and its Wines<\/h2>\nIn terms of its table wines, the Douro is perhaps best known for its dry reds. These are commonly made from the grape variety Touriga Nacional, although many producers blend this grape with others. Including Tinta Roriz (Tempranillo), Touriga Franca and\/or Tinta Barroca.\n\nOn the white wine front, the most prominant varieties typically include Malvasia Fina, Rabigato, Viosinho and Gouveio.\n\nWhat's interesting to me about the Douro is how some of the vineyards are so old that the grape vines aren't consistent in plantings. It's not uncommon to find a Touriga Nacional vine planted immediately next to Tinta Roriz. Originally, this was done as a way to combat the phlyoxerra. Today it serves as special method of blending to produce world-class wines that can't be found anywhere else in the world.\n\n[caption id=\"attachment_1253\" align=\"aligncenter\" width=\"300\"]\"The<\/a> Enjoying a beautiful dry white wine at Quinta do Bomfim<\/a>.[\/caption]\n\nThe soil composition of the Douro Valley also helps in the creation of exciting wines. It's rocky, mostly comprised of schist. This kind of terroir forces the vines to struggle through the rock for their nutrients. Compounding the demand on the vine, the dry climate and sunlight of the Douro during the growing season also heats up the schist, punishing the vine roots. While all of this may sound painful, these beat up vines end up producing remarkably intense and complex wines.\n\nBy harvest time, the grapes have sprouted in tight bunches, with individual grapes being relatively small yet extremely concentrated with phenolic compounds and sugars. Ultimately, these grapes yield finer, more refined flavors and textures when a wine is produced.\n
As Robertson Davies once said... \u201cExtraordinary people survive under the most terrible circumstances and they become more extraordinary because of it.\u201d<\/blockquote>\nHave you been to the Douro Valley wine region before? Let us know in the comments your favorite stops or if you'd like any recommendations!\n\n
\n\n

More Ways To Explore Portugal's Douro Valley<\/strong><\/h2>\n10 Essential & Authentic Things To Do in Porto Portugal<\/a><\/strong><\/span>\n\n11 Delicious Facts About Port and Fortified Wines<\/a><\/strong><\/span>\n\n
\n\n[jetpack_subscription_form title=\"Get Articles Like These Directly in Your Inbox!\" subscribe_text=\"Subscribe to Winetraveler and receive notifications when new articles are published.\" subscribe_button=\"Sign Me Up!\"]","post_title":"Douro Valley","post_excerpt":"","post_status":"publish","comment_status":"open","ping_status":"open","post_password":"","post_name":"douro-valley","to_ping":"","pinged":"","post_modified":"2023-05-28 20:39:37","post_modified_gmt":"2023-05-29 00:39:37","post_content_filtered":"","post_parent":0,"guid":"https:\/\/www.winetraveler.com\/?post_type=wine_region&p=5023","menu_order":0,"post_type":"wine_region","post_mime_type":"","comment_count":"0","filter":"raw"},"sub_region":false,"address_1":"Rua do Agro 141, 4400-281 Vila Nova de Gaia, Portugal","address_2":"","country":{"ID":4805,"post_author":"43","post_date":"2018-09-19 14:15:23","post_date_gmt":"2018-09-19 14:15:23","post_content":"","post_title":"Portugal","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"portugal","to_ping":"","pinged":"","post_modified":"2018-09-19 14:15:23","post_modified_gmt":"2018-09-19 14:15:23","post_content_filtered":"","post_parent":0,"guid":"https:\/\/www.winetraveler.com\/?post_type=country&p=4805","menu_order":0,"post_type":"country","post_mime_type":"","comment_count":"0","filter":"raw"},"state":false,"city":"Vila Nova de Gaia","postal_code":"","lat":"41.1374438","lng":"-8.624142","place_id":"ChIJO_2aRzxlJA0RZxGBg2Qhmk4","tasting_details":"W & J Graham\u2019s magnificent 1890 Lodge is situated on a commanding ridge in Vila Nova de Gaia across the Douro River from Porto and only a few hundred metres from the river\u2019s south bank.
\r\n
\r\nIt affords spectacular views of Porto\u2019s historic city centre and the iconic two-tier bridge that connects the two cities of Oporto and Gaia. The entire Lodge has been recently renovated by the Symington family and all its original features restored. Visitors to the Graham\u2019s Lodge can experience the best of three centuries of craftsmanship and heritage.
\r\n
\r\nGraham\u2019s is still a working cellar. No visit to the Lodge will pass without hearing the sounds of the Coopers\u2019 hammers or seeing the lodgemen collecting samples for the tasting room. The building currently houses over 2,000 pipes (oak casks) and 40 tonels and balseiros (large oak vats) of ageing Port wine, as well as extensive cellars of Vintage Port, ageing in bottle.
\r\n
\r\nThe granite walls, over half a metre thick, combined with the maritime climate ensure a constant, cool temperature, ideal for the slow ageing of Port. The high ceiling is still supported by the original Riga Pine beams and the beautiful nineteenth century exterior remains intact.
\r\n
\r\nThe renovated Graham\u2019s 1890 Lodge was inaugurated by the President of Portugal in March 2013. It has already become a landmark for the promotion and experience of Port in Vila Nova de Gaia, Porto and the rest of Europe.
\r\n
\r\nCLASSIC TASTING<\/strong>
\r\nTasting of Graham\u2019s Six Grapes, LBV and 10 Years Old Tawny
\r\n
\r\nPREMIUM PORT TASTING<\/strong>
\r\nTasting of Six Grapes, Crusted and Quinta dos Malvedos
\r\n
\r\nPREMIUM TAWNY TASTING<\/strong>
\r\nTasting of Graham\u2019s The Tawny,
\r\n10 Years Old Tawny and 20 Years Old Tawny
\r\n
\r\n

TASTINGS IN THE VINTAGE ROOM<\/h3>
\r\n
\r\nTHE GRAHAM\u2019S TASTING<\/strong>
\r\nTasting of Graham\u2019s Six Grapes, 30 Years Old Tawny and Vintage 2000
\r\n
\r\nSUPER PREMIUM TAWNY TASTING<\/strong>
\r\nTasting of Graham\u2019s 30 Years Old Tawny, 40 Years Old Tawny and Single Harvest 1994
\r\n
\r\nSUPER PREMIUM VINTAGE PORT TASTING<\/strong>
\r\nTasting of Graham\u2019s Vintage Ports 1983, 2000 and 2016","tasting_price":"15 euros.","tour_details":"","tour_price":"","reservations_required":true,"reservation_details":"Please note: In order for us to receive all our guests as well as we can, visits to Graham's 1890 Lodge are now by reservation only.","gallery":[{"image":"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/img_54.jpg","title":"","description":""},{"image":"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/grahams1.jpg","title":"","description":""},{"image":"https:\/\/www.winetraveler.com\/wp-content\/uploads\/2018\/10\/inside-the-winery-1.jpg","title":"","description":""}],"grapes":[{"ID":5071,"post_author":"43","post_date":"2018-10-10 17:14:36","post_date_gmt":"2018-10-10 17:14:36","post_content":"","post_title":"Gouveio","post_excerpt":"","post_status":"draft","comment_status":"open","ping_status":"closed","post_password":"","post_name":"gouveio","to_ping":"","pinged":"","post_modified":"2022-08-23 15:14:10","post_modified_gmt":"2022-08-23 19:14:10","post_content_filtered":"","post_parent":0,"guid":"https:\/\/www.winetraveler.com\/?post_type=grape&p=5071","menu_order":0,"post_type":"grape","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":5067,"post_author":"43","post_date":"2018-10-10 17:11:22","post_date_gmt":"2018-10-10 17:11:22","post_content":"","post_title":"Viosinho","post_excerpt":"","post_status":"draft","comment_status":"open","ping_status":"closed","post_password":"","post_name":"viosinho","to_ping":"","pinged":"","post_modified":"2022-08-23 15:14:11","post_modified_gmt":"2022-08-23 19:14:11","post_content_filtered":"","post_parent":0,"guid":"https:\/\/www.winetraveler.com\/?post_type=grape&p=5067","menu_order":0,"post_type":"grape","post_mime_type":"","comment_count":"0","filter":"raw"}],"tripadvisor_id":"3893366","ta_rating":"4.7","ta_num_reviews":"2987","ta_rating_image_url":"https:\/\/www.tripadvisor.com\/img\/cdsi\/img2\/ratings\/traveler\/4.5-47518-5.svg","ta_web_url":"https:\/\/www.tripadvisor.com\/Attraction_Review-g580268-d3893366-Reviews-Graham_s_Port_Lodge-Vila_Nova_de_Gaia_Porto_District_Northern_Portugal.html?m=47518","ta_date_updated":"2025-12-03 19:20:46"},"yoast_head":"\nGraham's Port House \u2022 Wine Tastings, Tours, Reviews & Events \u2022 Winetraveler<\/title>\n<meta name=\"description\" content=\"Plan a trip to Graham's Port House in Gaia, Porto, Portugal. 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